The diagram below shows the stages in the food production chain of the United States. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The illustration demonstrates the steps in the

food

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manufacturing process in America.

Overall

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, America's

food

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production has six linear stages that start with the shipment of the cow, as the livestock, meat source, and

finally

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, producing the beef foodstuff for human consumption at home or restaurant. First of all, the cow is delivered by ship

in

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to

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the production area where the barn is available for

the

Correct article usage

apply

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cow

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cow's

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storage, shelter, and feeding.

Next

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to that, the processing takes place,

such

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as

slaughter

Wrong verb form

slaughtering

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, cleaning, and producing the meat, which will

then

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be cut into slices and

weigh

Wrong verb form

weighed

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according to

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market standards. After that, some ingredients are added and curing the meat to maintain

the

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its

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freshness.

Also

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, the products are packed in cans or sealed in plastics. Following that, the distribution building is the point of origin

in

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for

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transporting the products to the retail store and restaurant.

Trailer

Correct article usage

A trailer

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truck is the means of transportation to deliver the products to the restaurant and retail store, in turn, chefs prepare and cook the

food

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, thereby, the family members and the

food

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chain customers enjoyed dining the tasty beef recipe.