The line graph demonstrates that the consumption of the spreads between 1981 and 2007.

The line

graph

demonstrates that the consumption of the spreads between 1981 and 2007. The X axis gives details about years and y axis is about grams. These spreads are margarine

,

Accept space

,

low fat and reduced spreads and

butter

. The

butter

’s gram increased from 1981 to 1987. The

butter

’s peak point was at 1987. After the peak point was 160 grams, the

butter

significantly decreased

until

Suggestion

by

2007. The highest grams value belongs to

butter

in the

graph

. There is not any knowledge about low fat and reduced spreads in the

graph

before 1997. Low fat and reduced spreads rose from 1997 to 2002. After 2002, it sharply decreased. Between 1993-1997, the grams value levelled off. Margarine decreased from 1981 to 1988 and increased

until

Suggestion

by

to

1993. Grams of Margarine

was

Suggestion

were

100 between 1993-1998. The lowest point of margarine was 40 at 2007. The

graph

illustrates that the consumption of

butter

, margarine and low fat & reduced spreads from 1981 to 2007. Grams of all of them decreased from 2002 to 2007.