The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.
The given pie charts illustrate the amount of several kinds of nutrition in some particular foods.
In addition
, those might be not good for
body
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the body
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in inconsideration intake. All in all, There is one nutrient
that is
used in a big proportion in some typical melas but decreased in the other meals. Sodium is mostly used in Dinner with 43% of total amounts. The number is followed by the percentage of it in Lunch (29%). In Breakfast and Snack, Sodium is only utilized for about 14%. Same with the previous nutrient, Saturated fat is
also
mostly included in Dinner (37%) and rarely found in Breakfast (16%). Unlike the other nutrient,
the
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apply
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Added Sugar is mostly included in Snacks (42%). In Dinner, it takes 23% of
total
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the total
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rate. That percentage is higher than it is in Lunch with only 19% of the portion. The smallest slice
is occupy
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is occupied
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by Breakfast
that
Correct pronoun usage
which
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get
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gets
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16%.
Submitted by ieltscuns2022 on

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Vocabulary: The word "amount" was used 2 times.
Vocabulary: The word "percentage" was used 2 times.
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