The table below shows the production of cacao beans in six regions between 1992 and 1998. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The given table compares data about how much cacao beans in 6 various areas were produced from 1992 to 1998.

Overall

, it was important that the generation of cacao beans in Asia, Oceania, and South

America

instead

of other districts increased over the period of 6 years.

According to

the graph, at the start, South

America

, the main region that produced a lot of cacao beans in 1992, hit 143,000;

then

its figure reduced and reached the nadir at 127,000 in 1996;

however

, it climbed to the maximum point at 389,000 in 1998. The Second continent in 1992 was Asia;

additionally

, it reached 119,000 in 1992 after that, it rose to 436,000 in 1998. in the beginning, England recorded 56,000;

thereafter

, its number grew and peaked at 67,000;

then

it reduced to the lowest mark at 43,000;

finally

, in 1998, it scored 49,000. The pictures demonstrate that North and Central

America

and Oceania in 1992 reported roughly the same figure;

then

in Oceania 37,000 went up and hit 77,000 in 1998, but North and Central

America

declined to the minimum point of 25,000 in 1994;

then

it increased and in 1998, it was absolutely equal to in 1992 at 46,000. Africa recorded 29,000 in 1992. Later it grew and in 1996 hit the vertex at 119,000, yet it fell to 25,000 in 1998.