The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The line graph compares the amount of

using

Verb problem

apply

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grams

of fish, beef, lamb and

chicken

per person per week in a European country from 1979 to 2004. As can be seen, there was a considerable growth in the

consumption

of

chicken

in the 25-year period. As can be seen, both

chicken

and lamb

consumption

started at nearly 150

grams

per person per week,

while

chicken

consumption

had an upward trend with a noticeable fluctuation of well over 250

grams

, lamb declined significantly by just over 50

grams

during

this

period. After that, European

country

Fix the agreement mistake

countries

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consumed beef a lot in the first year, but it experienced a sharp drop before it hit a peak at roughly 250

grams

.

On the other hand

, from 1979 to 2004 fish

consumption

remained stable with a slight fluctuation,

then

at

last

it received to under 50

grams

per person per week

that

Correct pronoun usage

which

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was in lowest point

consumption

of Europeans.