The table shows average calorie intake in the United States over a period of time. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The table highlights the data about the volume of energy in
calories
from 1970 to 2010 in the United States of America. Overall
, the total amount increased by the consuming
growth of every type of food. The most consumable meal was grains, meat, nuts and added fat, Replace the word
consumption
while
the last
one was fruit and vegetables.
As can be seen in the table, the total number expanded from 2165 to 2665. The biggest source of calories
went from nuts and animal products except milk. Their volume got larger from 465 to 480. However
, people started to be interested in added fat and grain in 2010. That is
why the highest average belonged to them with 625 and 640 calories
in 2010.
Furthermore
, the lowest place was taken by healthy food. The interest of
dairy products and vegetables decreased by 10 and 5, respectively. Change preposition
in
On the other hand
, calories
of fruits increased by 15.Correct article usage
the calories
Submitted by kanchanakularathna1991 on
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Introduction: The introduction is missing.
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Introduction: Change the first sentence in the introduction.
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Introduction: The chart intro is missing.
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Introduction: The chart intro is missing.
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Vocabulary: Replace the words calories with synonyms.
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Vocabulary: The word "table" was used 2 times.
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Vocabulary: The word "increased" was used 2 times.
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