The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features
The pie charts below illustrate the average percentages in typical meals of three types of nutrients. All of these may be trouble if eaten a lot.
Overall
, there are three items of statistics. which sodium, saturated fat and added Linking Words
suger
. Correct your spelling
sugar
It is clear that
the rates of lunch, dinner and snacks are unstable. Linking Words
in contrast
, Breakfast has a Linking Words
slightly decreased
in sodium.
Replace the word
slight decrease
Firstly
. breakfast section has similar Linking Words
percentage
in three nutrients with unnoticeable Fix the agreement mistake
percentages
change
. Fix the agreement mistake
changes
in addition
, the lunch is between 19%-29% which are healthy Linking Words
rates
Fix the agreement mistake
rate
in
many meals. Change preposition
for
furthermore
, The dinner has the highest figure Linking Words
in
Change preposition
of
two
types. it started at 43% and decreased in the next meal by 37% and Correct article usage
the two
finally
in added Linking Words
suger
with 23%. Correct your spelling
sugar
Moreover
, the snacks had the second Linking Words
hightest
number in the graphs by 42% in added Correct your spelling
highest
suger
. Correct your spelling
sugar
also
, it is half that in saturated fat by 21% Linking Words
while
just 14 per cent in sodium Linking Words
with
is the lowest average in the Correct your spelling
which
Correct your spelling
statistics
statisticks
Correct your spelling
statistics
Submitted by kalmah.sa20 on
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Conclusion: The conclusion is too long.
Vocabulary: Rephrase your introduction. Words match: 71%.
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Vocabulary: Rephrase the word "percentages" in your introduction.
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Vocabulary: The word "percentages" was used 2 times.
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Vocabulary: The word "decreased" was used 2 times.
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