The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

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IELTS Writing Task Chart for The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

IELTS Writing Task Chart for The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The charts illustrate the average proportions of three nutrient varieties, including

sodium

Use synonyms

, saturated fats, and added sugars, found in four typical meals, excessive intake of which can pose health risks.

Linking Words

Overall,

Remove the redundancy

apply

show examples

Overall

Linking Words

it is clear that

Linking Words

dinner exhibits the highest levels of

sodium

Use synonyms

and saturated fat consumption,

while

Linking Words

breakfast shows the opposite trend.

In addition

Linking Words

snacks

Use synonyms

contain the greatest percentage of added

sugar

Use synonyms

among the four meals mentioned. Looking closely at the charts, dinner contains the highest average

sodium

Use synonyms

and saturated fat content, making up 43% and 37% of total consumption

respectively

Punctuation problem

, respectively

show examples

, followed by lunch, accounting for 29%

sodium

Use synonyms

and 26% saturated fat.

In contrast

Linking Words

, the figures for added

sugar

Use synonyms

in these two meals are considerably lower (23% for supper and 19% for luncheon). As for

snacks

Use synonyms

and breakfast, the proportions of

sodium

Use synonyms

consumed are the same, at 14%. In the case of saturated fat, the greater percentage is found in

snacks

Use synonyms

, registering 21%, than in breakfasts, at 16%.

By comparison

Linking Words

, added

sugar

Use synonyms

emerges as the most prevalent nutritional component in

snacks

Use synonyms

(42%),

while

Linking Words

the opposite is true for breakfast

with

Punctuation problem

, with

show examples

the lowest intake of added

sugar

Use synonyms

and saturated fat, both accounting for 16%.

adiladiljan0203

Apr 23, 2026

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Linking words: Don't use the same linking words: "overall, while".

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Vocabulary: Replace the words sodium, snacks, sugar with synonyms.

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Vocabulary: The word "charts" was used 2 times.

▼

Vocabulary: The word "percentage" was used 2 times.

▼

Vocabulary: The word "proportions" was used 2 times.

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6
Linking words
meeting the goal of 7 or more
3
Word repetition
meeting the goal of 3 or fewer
3
Grammar mistakes
detected issues

0123456789.0505

Overall Band Score

Coherence and Cohesion: 7.0

Logical structure

Single idea per paragraph

Introduction & conclusion present

Accurate linking words

Variety in linking words

Lexical resource: 4.0

Varied vocabulary

Accurate spelling & word formation

Grammatical Range: 6.0

Mix of complex & simple sentences

Clear and correct grammar

Task Achievement: 9.0

Complete response

Suitable writing tone

Appropriate word count

4 paragraphs

194 words

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Topic Vocabulary:

nutrients
unhealthy
typical meals
percentages
saturated fats
fibers
sugars
impact
average
consumption
trends
breakfast
lunch
dinner
highest
lowest
variation
implications
balanced diet
recommendations

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The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

Some people believe that we should not study history, as it has little or nothing to tell us. Do you agree or disagree.

Schools should not force children to learn a foreign language, because some students don’t have a natural ability for languages. Do you agree or disagree with this statement?

The most important aim of science should be to improve people’s lives. To what extent do you agree or disagree with this statement?

Some people think that the increasing use of computers and mobile phones in communication has negative effects on young people's reading and writing skills. To what extent do you agree or disagree?