The table below shows the production of cacao beans in six regions between 1992 and 1998. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The given table illustrates the number of cacao grains produced in several areas from 1992 to 1998.

Overall

, the places are categorized into six sections including North and Central America, Africa, Asia, Oceania, South America, and England.

Furthermore

, the data represents every two-year period. By looking at the provided figure, there is a tightness competition between Asia and Latina but over time, the biggest continent in the world is the largest producer with 903,000 tons among other regions.

However

, the South American continent with 799,000 lots is placed in the second seat in general.

In contrast

, totally the US, Canada, and Mexico with 156,000 tons presenting crops have the lowest output and take the lowest position among other makers.

Moreover

, Oceania, Africa, and England respectively occupy the third with 227,000, fourth with 216,000, and fifth with 215,000 stages based on the average bean turnovers with tiny differences over the whole time.

On the other hand

, a regular and consistent rise can be reported in Asian lands and Australia during each mentioned age. Meanwhile, there is not observed any specific proportion and meaningful correlation in fluctuation changes of other outputs for left locations in terms of passing time.