The pie charts show the average consumption of food in the world in 2008 compared to two countries; China and India. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The graphs depict the average

of

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global

food

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consumption

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of four categories, which were compared to China and India in 2008.

Overall

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, world

consumption

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differed

with

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in

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both countries, even though processed

food

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comprised the majority of the preferences in all three charts. Processed diets represented a substantial portion of worldwide

consumption

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by

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41% in total, followed by vegetables and fruits

with

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at

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29% and animal

food

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at 3% lower. In the international, nuts and seeds

being

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are

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the smallest alternative

diets

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diet

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only 4%.

Similarly

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,

in

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India had the greatest

consumption

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cooked

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of cooked

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food

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at 39%, trailed by animal protein at 25%, which

also

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shared similar value with global percentages. Greens and crops were used to rate for 23%

while

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nuts and seeds accounted for less than half of the total. In

china

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China

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, both cooked meals and plant-based

food

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were consumed the most in 2008. In

this

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nation, edible seeds became the largest utilized, making up 19% of the three charts presented at the time.