Folks are now swallowing that type of eating substances which is coming directly from farms and they are a long distance. It is good for the nature and cost savings if persons take the food which is fashioned by the regi
Food plays crucial role for survival. Some set of people prefer to eat foods that are produced from distant places, while others prefer to consume the local produce. Few people suppose that, the local goods are environme
Some of the food today is transported for thousands of miles from the place where it is produced to the place where it is consumed and it is better to consume local cuisine for environmental and economical benefits. The
The world is facing an increase in food miles and this is causing a problem to the environment. That is why some people suggest that we should switch to locally produced food. Personally, I support this option since it w
The consumer market is as wide as the world, hence different perishable products are available to anyone regardless of boundaries. There is a strong argument that if people start to consume locally made foods, it would b
Every day, food items such as vegetables, fruits, rice, and other items are being shipped from certain villages to distant places such as metro cities and towns for the consumption of citizens residing there. A few peopl
Food is necessary for survival. These days, many consumers purchase eatables that travel a long distance. I opine that we must prefer vegetables that are locally produced rather than importing. I will substantiate my vie
It is true that nowadays there are varieties of foods from different countries in all seasons thanks to modernization and globalization, but many people prefer to eat domestic food for environmental and economic reasons.
Because food items are exported to other countries that are thousands of miles away, many individuals believe that if consumer only buy local-made food products, it could benefit the environment and the economy of a nati
Nowadays, food travels long distances before reaching consumers, and it is therefore believed that consuming locally grown food would bring about a number of economic and environmental benefits. Despite some advantages,
In the contemporary day, food often travels thousands of miles as farmers export their agricultural byproduct to hamper the demand and satisfy the end consumer. However, some people advocate that one should prefer locall
Transporting food from other countries requires a long distance to reach the customer. It is believed by a few sections of the society that individuals should only eat locally-produced food because of the betterment of t
Some sets of people argue that considering the benefits of crops and fruits cultivated in the local areas, citizens should consume locally raised foods. As far as the economic and environmental advantages are considered,
It is indeed that due to globalization, foreign food is easily accessible to all, regardless of place and many believe eating only locally grown products would be beneficial not only for the environment but also for the
In the last decade, the evolution of technology has influenced the life of human beings entirely. Potentially, recently, food transit from one place to another by crossing many national frontiers. In my opinion, it has m
Globalization has turned the world into a global village. Due to this, even food eaten by humans is sourced internationally. In the viewpoint, of some people, local provisions would be beneficial to the environment, as w
Globalisation has turned the world into a global village. Due to this, even food eaten by humans is sourced internationally. In the viewpoint, of some people, local food would be beneficial to the environment, as well as
The globalization significantly increases import and export between nations, that also leads to the trend of growth in food transportation among the countries. Some argue that it would be superb for the environment and e
In line with the development of export markets, many people are consuming food which has been transported thousands of miles from producers. I agree with the view that eating provided food from local farmers will bring m