The provided graph gives information on how Australian teenagers consumed three different fast foods between 1975 and 2000. In general, it can be seen that the consumption of hamburgers experienced significant growth, an
The graph demonstrates three kinds of fast food which had been consumed by Australian teenagers from years 1975 until 200. Overall , the figures shows that fish and chips was highly eaten by Australian teenagers then gr
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To introduce this graph, it briefly gives us information about the consumption of fast food by teenagers in Australia. However, it only gives us reports in a certain timeline of 1975 to 2000. Prominently, the diagram giv
The picture below illustrates the Australian teenager’s habit of fast food consumption between 1975 and 2000 years. It can be seen that the popularity of hamburgers rose significantly among the Australian teenagers, whil
The graph above visualizes the data on annual fast food consumption amongst Australian teenagers from 1975 to 2000. The line graph gives information on three types of fast food, such as Pizza, Fish&Chips, and Hamburgers.
The given line graph illustrates how much fast food was eaten by Australia adolescents over a period of 25 years between 1975 and 2000. Unit are measured in number of times eaten per day.
The provided line graph delineates the shifts in both the quantity and variety of fast food consumed by Australian teenagers over a 25-year period, spanning from 1975 to 2000.
A glance at the graph illustrates that at the bygone area eating habits were healthier in comparison; but, as time passes a great deal larger of youngsters have had tendency to eat fast foods. Overall, enthusiasm to eat
The line graph illustrates a kind of and the amount of junk food eaten over a period of 25 years by Australian teenagers. Overall, it can be seen that more young teenagers selected to eat fries’ fish and potato chips t
The line chart illustrates the amount and type of fast food eaten by Australian adolescents between 1975 and 2000.Units are measured in number of times eaten per year.