These pie charts illustrate the differences in percentage of three nutrients in four typical meals in the United States, which if they are consumed a lot, they are harmful.
The pie charts provides data regarding the total proportions of three types of nutrients in meals consumed by people during the day which might lead to a different health conditions if eaten too much.
The pie charts illustrate the average proportion of three types of nutrients (sodium, saturated fat and added sugar), in four tupe of meals (breakfast, lunch ,snacks and dinner), consumed in the USA.
The three pie charts illustrate the proportion of health-threatening nourishments, namely sodium, saturated fat and added sugar, in four different food portions.
The pie charts depict data on the average proportions of three potentially harmful nutrients, including sodium, saturated fat, and added sugar, consumed at different mealtimes, presented as percentages.
The pie charts compare the average proportions, in percent, of three types of nutrients in daily meals, that can lead to an unhealthy diet if eaten too much of.
The pie graphs illurstrate the porportion of three different ingredients-sodium, saturated fat and added sugar in breakfast, lunch, dinner and snacks, which are all unhealthy to absort excessively.
The pie charts illustrate the percentage of three potentially harmful nutrients—sodium, saturated fat, and added sugar—contained in four types of American meals. Excessive consumption of these nutrients can be detrimenta
The pie charts illustrate the average proportion in standard meals of three kinds of food elements, Sodium, Saturated fat, and Added Sugar, which could be unhealthy if added high percentage of it is added in meals. The u
The three pie charts break down the average amount of Sodium, Saturated fat, and added sugar in 4 different meals eaten in America. Looking from an overall perspective, it is readily apparent that the most added sugar ca
The pie charts illustrate the average percentages of sodium, saturated fat, and added sugar consumed in typical meals in the USA. All three nutrients can be unhealth when eaten in large amounts.
The pie charts demonstrate the proportions of three different nutrients such as sodium, saturated fats and added sugars, which are included in typical meals consumed by the USA residents.
This graph provides a clear view of the information about the different amount of nutrients betweem daily meals inclouding sodium , saturated fat , and added sugar .
The pie charts illustrate the percentage of three different types of nutrients - namely, sodium, saturated fat, and added sugar - in four typical meals (breakfast, lunch, dinner, and snack), which can be unhealthy if con
The pie charts illustrate the average proportions in typical meals of three kinds of nutrients, namely sodium, saturated fat, and added sugar, all of which can be detrimental if eaten excessively. The data is taken from
The charts below illustrate, percentages of nutrients include in daily meals in the USA. Also it can cause medical issues if person eats more than recommended amount. The details gathered around 4 meals (Breaskfast, dinn
The pie charts illustrate the variations in terms of the average proportions of three nutrients in typical American meals, which are unhealthy if absorbed too much.