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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts provide information on unhealthy consumption featuring three types of nutrients (sodium, saturated fat and added sugars) which are used in daily meals in the USA.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealty if eaten too much

The three pie charts compare the average proportions of sodium, saturated fat and added sugar contained in four typical meals consumed in the USA, namely breakfast, lunch, dinner and snacks.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

This pie chart reveals average percentages of sodium, saturated fats, and added sugars in typical meals consumed in the USA, by breakfast, dinner, lunch, and snacks.
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The charts below show the average percentages in typicl meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make

The pie charts illustrates the average amount of three dangerous nutrients consumed by community in their daily meals: sodium, saturated fat, added sugar.
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THE CHARTS BELOW SHOW THE AVERAGE PERCENTAGES IN TYPICAL MEALS OF THREE TYPES OF NUTRIENTS ALL OF WHICH MAY BE UNHEALTHY IF EATTEN TOO MUCH.

The pie charts compare the average proportions of three nutrients — sodium, saturated fat, and added sugar — consumed during four typical meals: breakfast, lunch, dinner, and snacks. These nutrients may be harmful if con
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and mak

The supplied pie charts illustrate the average percentages in typical meals of three types of nutrients, all of which may be harmful if eaten too much.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

The three pie charts below illustrate the average consumption proportion of three dietary ingredients in the USA, which were sodium, saturated fats and added sugars, respectively. It is unhealthy for folks who consumed o
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make

The pie charts compare the average percentages of three nutrients (sodium, saturated fat, and added sugar) consumed during four different meals in the USA.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make

The pie charts illustrate the average percentages of daily meals that contains three different types of nutrients, named sodium, saturated fat, and added sugar, in the United State.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

The given pie charts illustrate the average proportion of three kinds of nutrients in typical meals consumed in the United States.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

The three pie charts give information about the nutrients in the everyday meals, which can cause illness if they are consumed too much.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make

The three pie charts illustrate the average percentages of three types of nutrients—sodium, saturated fats, and added sugars—consumed in typical meals (breakfast, lunch, dinner, and snacks) in the USA.
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the charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. summarize the information and make a comparison.

The three charts depict proportion of three types of nutrients in four typical meals. The nutrients might affect negative impact, if people have eaten too much.
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The chats below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make

The charts compare the average proportions of three nutrients in typical American meals: sodium, saturated fat, and added sugar. Overall, dinner contributes the largest shares of sodium and saturated fat, while snacks ar
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The chats below show the average percentahes in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make

These three pie charts are showing the average unhealthy nutrients in food such as sodium, saturated fat and added sugar in the diferent meals (breakfast, snack, luch and dinner) consumed in the USA.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much

The three pie charts illustrate the average proportions of sodium, saturated fat, and added sugar in typical meals consumed in the USA. These nutrients can be unhealthy if eaten in large amounts.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts illustrate the average proportions of three unhealthy nutrients consumed in three main meals and snacks. Overall, breakfast contained the lowest shares in all the nutrients, whereas dinner had the highest
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. The three meals are breakfast, lunch, dinner, and snacks.

The charts illustrate the distribution among various meals of three nutrients, that may cause a decrease in your health condition in case you overeat them.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. The three meals are breakfast, lunch, dinner, and snacks.

These pie charts compare the percentage of three types of nutrients in Americans' meals, which may be harmful if consumed excessively.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.”

The pie charts illustrate the proportion of three different types of nutrients among meals in the USA. Each chart presents data about a different type of nutrient,like sodium, saturated fat, and sugar, showing how the pr
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