The table compares milk and butter purchases by age according to how much fat they contain. Looking from an overall perspective, it is readily apparent that younger people tend to consume less milk and butter, especially
The table gives information about how dairy products were consumed weekly by age group in a European country. The data was measured in ml for milk, grams for butter and percentages for full and low fat for different peri
The provided table presents a detailed comparison of weekly dairy product consumption across different age groups in a European country, focusing on milk and butter variants in low-fat and full-fat options.
The table provides the data about weekly consumption of dairy products by different age categories in a European country. Clearly, milk is mostly consumed by senior citizens, but people aged below 25 prefer full-fat, whi
The table shown depicts the dairy products consumed weakly by each age range in a country in Europe. It consists of Milk and Butter in low and full fat.
The provided data offers insights into the consumption habits of milk and butter among various age groups in Europe. This analysis aims to explore these patterns in detail, highlighting key trends in milk and butter pref
The table illustrates how much dairy products, milk and butter, are consumed by four age groups in countries in Europe. Overall, it can be seen that milk and butter consumption increases with age increment, except for
The table gives information about how dairy products were consumpted weekly by age group in an European country. The data measured in ml s for milk, grams for butter and percentages for full and law fat for different per
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