IELTS Writing Samples by topic

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In many nations around the globe, its inhabitants prefer to consume meals from different regions of the country instead of locally produced from their relative areas. I think the drawbacks of this trend surpass the benef
There has been a discussion revolving around the issue of whether choosing food from a wider variety than the local area can provide has more positive than negative effects. Some people say that there are more advantages
People in many countries have a tendency to sample food from other nations, and typically, they develop a fondness for foreign cuisines rather than their native cuisine. From my perspective, the benefits outweigh the dis
Some people believe the food production that takes place in foreign countries can benefit the spread of the national culture, such as omakase in Japan; however, the main reason why many people do not agree with this is i
Urbanisation has exposed people to many unexplored resources with different cuisines from around the world being one of them. With the curiosity to try new recipes, people are forgetting about their local vegetation and
The globalization of trade has promoted the food options available to today’s consumers. Although this propensity may have some negative impacts on the environment, I assume that it is a beneficial development to society
Does eating food from other regions have an effect on the people and their own food culture? I think that the advantages of foreign food outweigh the disadvantages of foods..
There is an ongoing debate whether eating a wider variety of food that can be grown in a local area has more advantages or disadvantages. In my opinion, this phenomenon does more good than bad to people.
INowadays, public debate has been going on about whether the advantages of people eating food that is not local outweigh the disadvantages. Some believe that mixing up the food cultures gives people the ability to absorb
In the present age, there has been much discussion revolving around the issue whether it is more valuable to consume products from the local area or the imported food from other areas. I would assert that I partially agr
There has been a discussion revolving around the issue of whether choosing food from a wider variety than the local area can provide has more positive than negative effects. Some people say that there are more advantages
Recent decades have witnessed an ever-increasing number of individuals who prefer to purchase various agricultural products that are imported from other countries. This scenario has led to a great decline in demand for
There has been a tendency for consuming food products from foreign areas and nations compared to the local ones. I deem that this trend brings more benefits than pitfalls to our lives.
Nowadays, in many parts of the world, individuals love to eat foreign food items instead of locally produced articles, as a result of which import of food items has increased at an exponential rate. I am convinced that t
Recently, owing to the advantaged technology, purchasing food from different regions seems to be an easy job for the public. As a result, the trend of consuming imported food has been prevailing. As far as I am concerned
In recent year eating habits of the population in the various provincial changing drastically, due to globalization family tends to eat food which are produced out of nations, while it deters the economic growth of the a
It is popular these days for consumers to buy food from all around the world, not limited to the physical border of their home country. I believe this trend may present some difficulties, but the advantages are much more
It is popular these days for consumers to buy food from all around the world, not limited to the physical border of their home country. I believe this trend may present some difficulties, but the advantages are much more
Nowadays, people are trying hard to develop their livings in tons of ways and they have both positive and negative ones, such as using imported food more than local fare. It gets many reasons to do that and for those ,re
Momentarily, the urge of experimenting with eatables by humans has ignited the emergence of new cuisines globally; consequently, foreign food items are becoming more consumable besides the local food. This depicts myria
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