The charts illustreat the percentage of water consumption for various utilizes in six different regions of the world in three standards, Indusrial, Agricultural, Domestic.
The bar chart illustrates the percentage of highest education which obtained by both genders for working age individuals in Wales between 2001 to 2002.
The following four pie charts demonstrate the percentage of different class size in four states of Australia in 2014.The class size include four types, 20 students or fewer, 21-25students, 26-30 students and more than 30
The pie charts depict data on the average proportions of three potentially harmful nutrients, including sodium, saturated fat, and added sugar, consumed at different mealtimes, presented as percentages.
The two charts present findings from a survey on adult education. The bar chart outlines the reasons why adults choose to study, while the pie chart illustrates respondents’ views on how the cost of courses should be sha
The pie charts compare the average proportions, in percent, of three types of nutrients in daily meals, that can lead to an unhealthy diet if eaten too much of.
The pie graphs illurstrate the porportion of three different ingredients-sodium, saturated fat and added sugar in breakfast, lunch, dinner and snacks, which are all unhealthy to absort excessively.
The pie charts provide information about the proportion of land that has been covered by forests and wooden materials for the various regions , such as South America, Africa, Asia, Europe and North America.
The bar chart provides information about the weekly amount of spending by the British population on junk food in 1990. The line chart, on the other hand, compares the preferences of these people to consume different kind
The bar chart provides information about the junk food consumption per person in terms of their weekly income in the UK in 1990, while the line graph illustrates the range of fast food consumed by individuals from 1970 t
The bar chart illustrates information concerning the charities that were donated to by one company from 2012 to 2014. The data can be categorized into Social Welfare, Education, Environment, Health, Wildlife, and Arts. O
The line graph provides information about the price (in $) of 800 grams of four kinds of bread (wholegrain, brown, white and rye) in a European country between 2001 and 2005.