The pie charts illustrate data about the average percentages of three types of nutrients that consumed in daily meals in the USA which could be risky for health if eaten too much.
The pie charts compare the proportion of three types of nutrients (sodium, saturated fat, and added sugar) in typical meals include breakfast, lunch, dinner, and snacks. These nutrients can be unhealthy if consumed in hi
The food that we eat supply the nutrients that our body needs to survive. There are three types of nutrients, all of which may be unhealthy if eaten too much. These are the meals typically consumed in the United States o
The pie charts represent the arrangement of the three nutrients—sodium, saturated fat, and added sugar, among the food consuming times in the USA.Overall, the consumption of sodium and saturated fats is almost the same,
The three pie charts illustrates ratio of three various kind of food that can unheathy for human bodies if it takes more than it should consume namely sodium ,saturated fat and added sugar in four meals .
The bar chart illustrates the typical income generated by exports from one country across different types of production for the year 2015 and 2016. The unit of measurement is in billions of dollars, and the table below i
The three pie charts illustrate the average percentages of the three nutrients, namely sodium, saturated fat, and added sugar in the USA. Moreover, this data is recorded in breakfast, dinner, lunch, and snacks.
The pie chart illustrates the proportion of three different nutrients that can have detrimental results if were consumed above the average dose which can be found in daily meals .
Three pie charts illustrate the average proportions in four usual meals of nutrients such as sodium, saturated fats and added sugars in the United States. At first glance, it is obvious, that this report measured the mai
The pie chart gives information about the typicl proportions in daily meals of three different types of nutrients that can affect the health if they were consumed too much .
The provided pie charts illustrate how much three types of typical meals have been consumed in the United States.Overall,by having a cursory glance at the chart.It can be clearly seen that the consumption of dinner has t
the presented pie charts compare three different kinds of nutrients ( sodium, saturated fat, added sugar) in four sections( typical meals). it is clearly seen that proportion of "dinner" is the highest value in sodium an
Three pie chart illustrate consumption of sodium, saturated fat and added sugar at four different type of meal; breakfast, lunch dinner and snacks in the USA. Additionaly, this consumption may be affect human healt if ea