The line chart provides information about the average carbon dioxide pollution, in metric tons, per person in countries such as the UK, Sweden, Italy, and Portugal between the four decades between 1967 and 2007.
This graph illustrates the data obtained from the internetional travelers to New Zealand and their daily spendings ratio between the years 1997 to 2017.
The line graph illustrates how much carbon dioxide was produced by four countries (the United Kingdom, Sweden, Italy, and Portugal) over 40 years between 1967 and 2007. Units are measured in metric tonnes.
The table provides a comparison of the population rate of males per 100 females across six different regions - Africa, Asia, Europe, North America, South and Central America, and Oceania - in 1955 and 2005.
The line graph illustrates the amount of carbon dioxide that released from every person divided into four countries between 1967 to 2007 (units are measured in metric tonnes).
The graph illustrates the average carbon dioxide (CO2) emissions per person across four countries—United Kingdom, Sweden, Italy, and Portugal—over a 40-year span, from 1967 to 2007. The values are reported in metric tonn
This line chart illustrates how much CO2 were produced per person in European countries during four decades. Overall, it is clearly seen that the United Kingdom was the highest country to produce the gas among the othe
The line graph illustrates the change in the number of three kinds of fast food (pizza, fish and chips, and hamburgers), which were consumed by Australian Teenagers over 25 years from 1975 to 2000. Units are measured in
The line graph illustrates the variations in the consumption of three kinds of junk food (pizza, fish and chips, and hamburgers) by young people in Australia over a 25-year period from 1975 to 2000. The data is measured
The line graph illustrates how the number of foreign visitors to three distinct locations in a European country—the coast, the mountains, and the lakes—changed over a 20-year period from 1987 to 2007. The data is measure
The line graph illustrates changes in the consumption of three types of fast food—pizza, hamburgers, and fish and chips—by Australian teenagers between 1975 and 2000. The data is measured in the number of times each food