IELTS Writing Samples by topic

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As we all know that food supplying services from abroad have a very high demand all over the world. Some people, chiefs would like to try cuisines such as Indian, Chinese, Korean cuisines. While on the other hand, some a
Nowadays, it is being observed that an increasing amount of food which is used by individuals ,is transported from other places in the country that is so far. Some opine it is more beneficial for the environment and econ
The trend graph and pie chart show the rates at which both plants and animals are becoming extinct as well as detailing the sources of threats to plant life.
it is quite common that various foods can be bought in the markets even foreign foods. Some people are worried that such a trend would have a negative influence on our local financial system and environment, therefore, c
These days, our source of nutrition comes along the other side of the world. Some of them think that it is better than eat locally produced foods both environmentally and economically.
As most of us are aware the food that we take on a daily basis comes from various parts of the country and few eating products are imported from different corners of the world. Consuming locally produced food items have
Since the advent of aviation , food travel has become a common phenomenon. However, it is suggested that local food ought to have opted in order to safeguard the environment and
Since the advent of aviation , food travel has become the common phenomenon. However, it is suggested that local food ought to be opted in order to safegaurd the environment and to benefit the farmers. Admittedly, indivi
In this day and age, the food which we eat is cultivated or processed several kilometres away from where it is being sold. In this essay I intend to delve into the advantages and disadvantages of such foods.
Your internationally recognised EDSML programme always fascinates me as it excels in training students the applied data science and machine learning skills in an environmental context. The flexibility of the courses prov
Technology is flourishing by leaps and bounds these days especially transportation and food industry, people can consume divergent types of snacks all around the world. However, some believe that people only consume th
As a result of the globalization, food sources have been becoming internationally, which is blamed for the noxious repercussions for the environment. A number of people, thus, believe that prioritizing local edibles can
Opinions are divided whether it is beneficial to primarily consume locally grown produce, as opposed to eating food coming from distant farms. From my perspective, while the consumption of native goods is a positive tren
Most of the food supplies consumed by people these days are produced in farms built in far-flung areas. Some people argue that manufacturing food products in local farms is environmentally and economically more beneficia
At present, some types of food are delivered from farms to consumers passing thousands of miles. Some think that if people only eat local food it would be better for the economy and the environment. I believe that the pr
Folks are now swallowing that type of eating substances which is coming directly from farms and they are a long distance. It is good for the nature and cost savings if persons take the food which is fashioned by the regi
Some of the food today is transported for thousands of miles from the place where it is produced to the place where it is consumed and it is better to consume local cuisine for environmental and economical benefits. The
Every day, food items such as vegetables, fruits, rice, and other items are being shipped from certain villages to distant places such as metro cities and towns for the consumption of citizens residing there. A few peopl
It is true that nowadays there are varieties of foods from different countries in all seasons thanks to modernization and globalization, but many people prefer to eat domestic food for environmental and economic reasons.
Nowadays, food travels long distances before reaching consumers, and it is therefore believed that consuming locally grown food would bring about a number of economic and environmental benefits. Despite some advantages,
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