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The diagram below shows the typical stages of consumer goods manufacturing, including the process by which information is fed back to earlier stages to enable adjustment. Write a report for a university lecturer describi

The provided schematic illustrates the intricate process of producing consumer products, emphasizing two primary criteria: the flow of the process (depicted in black) and the flow of information feedback (in blue). Along
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The diagram shows the stages involved in the process of making leather goods. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words

The flow chart illustrates the steps involved in manufacturing of leather product from animal skin. There are altogether ten steps involved till the final finished item is produced.
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The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013.

This report derives from a bar chart which illustrates the proportion of people who ate fast food in restaurants frequently between 2003 and 2013.
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The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The chart illustrates how often the population in the USA ate in fast food restaurants between 2003 and 2013.
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The line graph below shows changes in the amount and type of fast food consumed by Australian teenagers from 1975 to 2000

The line graph illustrates the amount of fast food consumed by teenagers in Australia between 1975 and 2000, a period of 25 years.
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The graph below shows the changes in food consumption by Chinese people between 1985 and 2010.

The maps show the changes that took place at Queen Mary Hospital between 1960, 1980, and 2000.
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The graph below shows the quantities of goods transported in the UK between 1974 and 2002 by four different modes of transport.

This is a line graph which describes the trend of amounts of wares trafficed in the UK between 1974 and 2002 by four unlike modes of transport.
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The chart below shows how frequently people in the USA ate in fast-food restaurants between 2003 and 2013.

The following chart illustrates the percentage of the frequency of eating fast food in the USA from 2003 to 2013.
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The graph below shows changes in global food and oil prices between 2000 and 2011. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The line graph illustrates the variation in international feed and petrol costs between 2000 and 2011.
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The graph below shows the amount of goods transported in the UK from 1974 to 2002

The line chart illustrates the weight of certain objects travelling the United Kingdom from 1974 to 2002. The graph is measured in million of tonnes.
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The graph below shows the quantities of goods transported in the UK between 1974 and 2002 by four different modes of transport.

The supplied line graph outlines the goods transportation in the UK from 1974 to 2002 through various modes of transportation namely road, water, rail and pipeline. In general, the quantities of materials transported inc
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The graph below shows the quantities of goods transported in the UK between 1974 and 2002 by four different modes of transport.

The line graph compares the supply of goods transported in the United Kingdom from 1974 to 2002 via road, water, rail and pipeline. Overall, road transportation and water transportation carried more quantity of goods in
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In many countries, people throw away a lot of food from restaurants and shops. Why do you think people waste food in this way? What can be done to reduce the amount of food thrown away?

In many nations cooking industry has been a concern due to its rising demand.Many individuals waste food when they go dining at a restaurant or a public place.There are many reasons for this ,one of them is due to its st
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In many countries, people throw away a lot of food from restaurants and shops. Why do you think people waste food in this way? What can be done to reduce the amount of food thrown away?

In many nations food industry has been a concern due its rising demand.Many individuals waste food when they go dining to a resturant or a public place.There are many resons for this ,one of them is due to its storage an
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The given bar graph shows the estimated continent-wise increase in food production (in million MT) needed to feed the world population in 2045. Summarise the information by selecting and reporting the main features,

The bar graph illustrates the increase in production of food in Africa, Asia, North America, South America and Europe which is measured in million metric ton’s to cater the hunger needs of the population in 2045. The dat
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The graph shows fast food consumption among men and women in 2015.

The bar chart compares males and females as well as four age cohorts regarding how many calories they gained each day eating fast food in the year 2015.
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The chart below shows how frequently people in the USA ate at fast-food shops between 2003 and 2013. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The frequency of consuming from fast food cafes is demonstrated by the given bar chart in the USA. Chart contains three time line of informations , exactly 2003 , 2006 and 2013 .
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The chart shows average household expenditure in 2019 and 2020 in some sectors ; food, housing, healthcare, education, and other products and services. Summarize the information by selecting and reporting the main featur

The given charts depict the comparison between household expenses in 2019 and 2020 in some sectors which are food, housing, healthcare, education and other products and services. In general, the food sector consumed the
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The chart below shows the expenditure of two countries on consumer goods in 2010.

The table compares and contrasts spending of five different nations on various products , which are measured in percentage , during the year 2002.
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The chart below shows the expenditure of two countries on consumer goods in 2010.

The table given depicts expenditure on consumer goods in five nations in 2002.
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