The line graph shows the consumption of Fish , Beef, Lamb, and Chicken in a European region from 1979 to 2004. Overall, it can be seen , the highest eaten food is Chicken intially which shows upward trend over the period
The given line graph compares the consumption of three types of meat and fish in grams per person and per week in a European country from 1979 to 2004.
The line chart provides key information about the consumption of chicken, lamb ,beef , and fish in European country from 2979 to 2004. The units are measured in grams per person per week.
The graph gives information regarding the consumption of fish and some other varieties of meat ( Chicken, Lamb and Beef ) in European countries over a period between 1979 to 2004. The unit used for measurement is gram.
The line graph depicts information about the consumption of different kinds of meat products, including fish, lamb, beef, chicken, in a certain European country from 1979 to 2004.
The line chart provides key evidence about the consumption of fish and some different kinds of meat in European countries between 1979 and 2004. The units are measured in grams per person per week.
The line graph shows variations in the weekly consumption of fish and three types of meat in one European country from 1979 to 2004. Although there were fluctuations, overall, people in this country consistently ate more
The line graph provides the information with data about fish and meat consumption by Europen people over a period of 25 years,from 1979 to 2004. The amount are measured in grams.
The diagram shows how much different kinds of meat and fish was consumed in a country in Europe from 1979 to 2004. Overall, although beef was the most popular type of meat at first, it was replaced by chicken towards the