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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features.

The given line graph illustrates the quantity of fish and meat which were consumed per person per week in a European country from 1979 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the infomation by selecting and reporting the main features, and make compasions where

The line graph depicts information about the consumption of different kinds of meat products, including fish, lamb, beef, chicken, in a certain European country from 1979 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the infomation by selecting and reporting the main features, and make compasions where

The graph compared between the expenditure of fish as well as types of meat in countries European over a period from 1979 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarize the information by selecting and reporting the main features, and make comparisons whe

The chart analyst is the four different types of me to taken by non vegetarian people in a European Nation between the year 1979 and 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarize the information by selecting and reporting the main features, and make comparisons whe

The line chart provides key evidence about the consumption of fish and some different kinds of meat in European countries between 1979 and 2004. The units are measured in grams per person per week.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarize the information by selecting and reporting the main features, and make comparisons whe

The line graph compares the amount of fish and meat that was consumed by people weekly in a European State over 25 years.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarize the information by selecting and reporting the main features, and make comparisons whe

The line graph compares the weekly consumption of fish and meat in a European country by people over a period of 25 years.
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WRITING The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make compari

The line graph provides the information with data about fish and meat consumption by Europen people over a period of 25 years,from 1979 to 2004. The amount are measured in grams.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons whe

The diagram shows how much different kinds of meat and fish was consumed in a country in Europe from 1979 to 2004. Overall, although beef was the most popular type of meat at first, it was replaced by chicken towards the
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004 Summarise the information by selecting and reporting the main featues, and make comparisons where

The line graph illustrates how much fish,chicken,lamb,and beef were consumed in a particular European country from 1097 to 2004.
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he graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004 Summarise the information by selecting and reporting the main featues, and make comparisons where

The line graph illustrates how much fish,chicken,lamb,and beef were consumed in particular European country from 1097 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004 Summarise the information by selecting and reporting the main featues, and make comparisons where

The line chart displays the number of grams per person per week of consumption of fish and some various sorts in a European nation from 1979 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons whe

The current graph compares the amount of fish and three kinds of meat, namely, beef, lamb and chicken were consumed by each person weekly in a country in Europe over 15 years from 1979 till 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons whe

The provided line graph illustrates demand different types of meat and fish in a country in Europe from 1979 to 2004.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features.

The line graph compares the fish and various sorts of meat consumed by European nations between 1979 and 2004 years. Overall, it is shown in the graph that beef, lamb and fish experienced a significant drop in sales, wh
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004 Summarise the information by selecting and reporting the main featues, and make comparisons where

The given line graph illustrates how much fish and meat was consumed in european country over a period of 25 years from 1979 to 2004. Units are measured in grams per person per week.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarize the information by selecting and reporting the main features and make comparisons wher

The line graph compares the consumption of three types of meat and seafood in European countries from 1979 and 2004.
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the graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information below by selecting and reporting the main features and make comparison

The line graph shows the changes in demand of different types of meat in Europe between 1979 and 2004. The measurements that are used in the graph are grams consumed per person each week.
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The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the infomation by selecting and reporting the main features, and make compasions where

The line chart provides key information about the consumption of fish and other diverse kinds of meat in an European country, throughout the time ranging from 1979 to 2004. The units are measured in numbers.
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The graph below show the consumption of fish and some different kinds of meat in a European country between 1979 and 2004. Summarise the information by selecting and reporting the main features, and make comparisons wher

The given line graph illustrates the consumption rate of 4 protein sources, namely, Fish, Lamb, Beef and Chicken, surveyed in a European nation over a period of 15 years.
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