The pie charts give information about the comparison of the food budget spent on restaurant meals or home cooking over a period of 30 years from 1970 to 2000. Additionally, the line graph illustrates the average rate of
The pie chart shows the percentage of a budget spent on food such as restaurant or home-cooked meals while the line graph shows the average number of families consuming fast food chains or sit-down restaurants.Based on t
The pie charts illustrate the proportion of money spending on home-cooked meal and outside foods from 1970 to 2000. The unit given is percentages. The line graph displays data on people preferred eating juck food or dine
It is argued that supermarkets have to sell products which is made by local manufactures or farmers instead of marketing with overseas food. Personally, I completely disagree with the idea of restriction foreign products
The line chart provides information concerning the propurtion of people consumption of three different types of food in Britain from the year 1970 to the year 1990
The given table represents the three basic foods: wheat, maize, and rice, consumed by citizens in four different nations, indicated as a unit of calories per person per day.
The provided bar chart gives information on the frequency of eating at fast food restaurants among citizens of the USA in three different periods of time, namely 2003,2006 and 2013. The units are measured in percentages
The provided line graph serves as an insightful illustration of different modes of transportation used to move goods in large quantites in th UK between 1974 and 2002. The units of measure used is in million tonnes.
Some individuals, who live in particular domains, are more likely not to consume their meals purchased in comparison to other countries' citizens. In my opinion, persuading people to buy menus and poor durability of food
The given bar chart illustrates the money spent by four European countrie (France, Britain, Italy and, Germany) on different products. Units are in Pounds.
With today's busy life there hardly is any time left for preparing and cooking meals. This has led to fast foods gaining rapid popularity among people of different backgrounds. Although consuming fast foods is a common p
The presented graphs showcase three of the most popular fast foods and their order rates. The first graph represents correlation of income and preferred food while the second, shows the overall consumption trend.