The graph sows the consuption of fish and some different kinds of meat. In a European country between 1979 and 2004 people change their consuption. The most popular food was beef in 1979. It was 210 grams per person per
The line graph provides information about consumption of fish and some different types of meat such as chicken, beef, and lamb in a country that is located in Europe in a period range of 1979 and 2004.
The line graph illustrates the consumption of various types of meat, such as fish, lamb, beef and chicken in one country in Europe in the period of 25 years between 1979 and 2004.
A glance at the given line chart depicts valuable data about the consumption of fish and different types of meat in a specific country located in Europe from 1979 to 2004.
The line graph illustrates the consumption of fish and also some different kinds of meat which is [ Lamb ,Beef , Chicken ] in a European nations over 25 years from 1979 to 2004. Units are measured in grams per person per
The line chart compares and contrasts the amount of fish and three distinct kinds of meat consumed, namely chicken, beef and lamb, by each person in a European country every week, over a 25-year period,from 1979 to 2004.
The line graph shows the consumption of fish and meat in an unknown European country in grams per week per capita. The data was recorded every five years from 1979 till 2004
The diagram compares changes in consumption figures for different kinds of meat and fish in a country in Europe from 1979 to 2004. Overall, although beef was initially the most popular type of meat, it was overtaken by c
The line chart illustrates the fish and meat consumption in a European country between 1979 and 2004. Three kinds of meat were included, they were chicken, beef and lamb. The consumption per person per week of all kinds