The table informs the average consumption of three different carbohydrate sources, namely wheat, maize, and rice in four different countries, such as Cambodia, Poland, Egypt, and Mexico. They are measured in calory units
The given table exemplifies three fundamental consumables namely, wheat, maize and rice by individuals in four countries. The units are depicted as calories per person per day.
The food consumption could vary from country to another and that could be as a part of so many reasons like some of these countries could has a population, the food tyoes that they are used to eat, if we took four counti
The table illustrates the amount of food consumed by three types of harvest (wheat, maize and rice) by the countries (Cambodia, Poland, Egypt and Mexico). Units are measured in calories per person per day (cal/p/d).
The table displays people consume calories in several different foods in several particular countries. It can also represent the different choices on main food in different places. It can be seen that Cambodians take ric
The chart illustrates four different countries and to report what type of food most consumped by people. Rice, maize, and wheat showed in the graph considred as basic foods that people need in their daily meals. Moreover
The diagram provides statistics about popularity of three crops,such as wheat ,maize and rice in Cambodia,Poland, Egypt and Mexico. The information is measured in calories per person per day.
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