The following illustration depicts the percentage of two sexes in UK that daily consume five or more portions of fruits and vegetables in 2006. There are 7 seven age groups of people illustrated on the bar chart.
The given bar chart highlights information about the amount of vegetables and fruits which were eaten by both genders with different ages each day in the UK, in 2006.
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The world organization made a bar chart by age with percentage count for how many women & men eat fruits and vegetabels dring the day in the UK 2006, They recommends that people should eat five or more portions of both f
It is suggested by the World health organization that people ought to eat five or more portions of fruit and vegetables per day. The diagram illustrates the proportion of males and females in the UK by age group in 2006.
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The bar graph gives information about the portions of males and females who eat five portions of fruits and vegetables every day. The figures were collected in the UK in the year 2006.
The bar chart shows the proportion of men and women who consumed five or more portion of fruit and vegetables per day by age group in the UK in 2006. It is evident that the percentages of both males and females eating fr
The bar chart illustrates the rate of males and females of different ages consuming five or more portions of fruit and vegetables per day as suggested by the world health organization in the UK in 2006.
This bar chart depicts the proportion of men and women consuming five or more portion of fruit and vegetables in the United Kingdom by age category in 2006.
The bar chart illustrates the number of men and women eating a daily portions of fruits and vegetables according to their age group in the UK in the year 2006.
It is recommended by the world health organization to eat at least five portions of vegetables and fruit each day. The graph illustrates the percentage of people from UK who consuming these portions in 2006.
The bar graph displays the rate of men and women in the UK who consumes five or more shares of meat-free food as suggested by the World Health Organization. The data were presented according to their age and were gathere