The line chart provides information on three various types of junk food consumed by the English people over a 20-year period of time from 1970 to 1990. Overall, in 1990, fish and chips were the most commonly preferred fo
The presented above chart provides Information about the frequency of fast food consumption by US citizens, specifically in restaurants, in the period of time from 2003 to 2013 respectively.
The table illustrates the amount of food consumed by three types of harvest (wheat, maize and rice) by the countries (Cambodia, Poland, Egypt and Mexico). Units are measured in calories per person per day (cal/p/d).
The provided schematic illustrates the intricate process of producing consumer products, emphasizing two primary criteria: the flow of the process (depicted in black) and the flow of information feedback (in blue). Along
The flow chart illustrates the steps involved in manufacturing of leather product from animal skin. There are altogether ten steps involved till the final finished item is produced.
The supplied line graph outlines the goods transportation in the UK from 1974 to 2002 through various modes of transportation namely road, water, rail and pipeline. In general, the quantities of materials transported inc
The line graph compares the supply of goods transported in the United Kingdom from 1974 to 2002 via road, water, rail and pipeline. Overall, road transportation and water transportation carried more quantity of goods in
In many nations cooking industry has been a concern due to its rising demand.Many individuals waste food when they go dining at a restaurant or a public place.There are many reasons for this ,one of them is due to its st
In many nations food industry has been a concern due its rising demand.Many individuals waste food when they go dining to a resturant or a public place.There are many resons for this ,one of them is due to its storage an
The bar graph illustrates the increase in production of food in Africa, Asia, North America, South America and Europe which is measured in million metric ton’s to cater the hunger needs of the population in 2045. The dat
The bar chart compares males and females as well as four age cohorts regarding how many calories they gained each day eating fast food in the year 2015.