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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much

These pie charts illustrate how much a person consumes three types of nutrients sodium, saturated fats and added sugars in every meal on each day in the country United States of America.The data is in percentage.
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Writing Task 1 You should spend about 20 minutes on this task. The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summa

According to the charts, three types of nutrients contain in typical meals, sodium, saturated fat and added sugar. The charts above, describes the avarage percentage of sodium, saturated fats and added sugars in typical
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The pie charts illustrate the average proportions of three different nutrients consumed in the USA, all of which people may be harmful if consumed excessively.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The given pie charts illustrate avarage percentages of three types of nutrients in a normal meal which are bad for the health if consumed too much.
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The chart below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten to much.

The chart illustrates the proportion of three different fibres in daily meals, and if you take too much it causes some health problems.
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The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

The pie charts compare the average contents of three nutrients including sodium,saturated fat and added sugar in daily meals which are breakfasts, lunches, dinners and snacks.
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The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts illustrate the proportion of three types of components including sodium, saturated fat and added sugar in four daily meals in the United States.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The charts give information about the proportion of typical meals in term of sodium, saturated fats and added sugar.
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The chart below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

These pie charts illustrate how much a person consumes three types of nutrients sodium, saturated fat, and added sugar in every meal on a normal day. The data is in percentage.
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The charts below show the average percentages in typical meals of three types of nutrient, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

The pie charts display the percentage of sodium, saturated fat, and added sugar in normal meals eaten by people living in America that may not be healthy if consumed too much.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie chart illustrates four daily rations and the unhealthy substances that are inside them represented in percentages.
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The charts below show the average percentages in typical meals of three type of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features,and ma

The charts compare the average proportion of consumed three nutrients in the ordinary meals of Americans.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the informatin by selecting and reporting the main features and ma

The given bar charts illustrate the average proportion in typical meals of three types of nutrients which include sodium, saturated fat and added sugar that may be unhealthy if eaten too much. Generally speaking, it is c
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and mak

The provided bar charts depict the average proportion of three nutrients namely sodium, saturated fats and added sugar in typical meals of the USA. These three kinds of nutrients are considered as unhealthy if they are o
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie charts give information about the proportion of three different kinds of nutrients in ordinary meals, all of them could harm if used extremely.
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The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The provided pie diagrams illustrate three kinds of unhealthy substances in food, which may be harmful to wellness. Overall, the highest percentage of nutrients in dinner is about forty per cent of sodium and saturated
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The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The chart illustrates the percentages in four different meals of three types of nutrients which are unhealthy to consume continuously.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie chart shows the avergae consumption of sodium, saturatedfats and added sugars by meal. All three categories of nutrients may be harmful to health if over-consumed.
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he charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

The given bar charts compare the consumption of average proportion of sodium, saturated fats and added sugars in four certain categories in the United States of America.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

The pie charts provide information about the average rates in types of nutrients that are contained in typical meals which might be unhealthy if consumed a lot.
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