These three pie charts illustrate how much sodium, saturated fat, and added sugar content in four types of meals. Namely, in breakfast, lunch, dinner, and snacks.
The pie charts illustrate the comparison between sodium, saturated fat, and added sugar in four types of meals (breakfast, lunch, dinner, and snacks) in the USA.
The pie charts compare the proportions of three nutrients, namely sodium, saturated fat and added sugar, in the breakfast, lunch, dinner and snacks of American citizens. These three nutrients can have negative effects wh
The pie chart illustrates information about the ratio of snacks of three different kinds of nutrients, which are not good for health if consumed in higher quantity.
The diagram shows the share of sodium, saturated fat and added sugar included in the meals of consumers in the United State. From an overall perspective, sodium and saturated fat were consumed more at dinner. Sugar conte
The pie charts illustrate the average proportions in three categories of typical meals including sodium, saturated fat and added sugar which occur in the United States.
The charts provided illustrate the average proportion in typical American meals of three types of nutrients, including sodium, saturated fat and added sugar, which may be harmful to health if consumed excessively.
The three pie charts represents the differences proportion with respect to nutrition substance (sodium, saturated fat, added sugar) in breakfast, lunch, dinner and snack. At the first glance, the show flow charts describ
The pie charts illustrate the rate of sodium, saturated fat and added sugar consumed by Americans in each meal and in snacks. Overall, dinner is when most citizens ingest sodium and saturated fat, while added sugar has
The pie charts give information about the average proportion in usual meals of three types of fibres sodium, saturated fat and added sugar, all of which may be harmful if eaten too much. It is important to note that the
The pie chart above shows the number of different types of nutrient intake for typical meals that one takes in a day,however these can become harmful to our health and can deteriorate our conditions.This study is carried
The pie charts illustrate on average, the proportion of sodium, saturated fat and added sugar in the daily meals eaten in the USA , all of which when taken in excess, are unhealthy. Overall, it can be seen that sodium a