The pie charts display the average existence of saturated fats, sodium, and added sugars by percentage in regular four meals eaten by the people in the USA.
These pie charts represent three different types of dietaries Sodium, Added Sugar, and Saturated Fat. These nutrients are not healthy if you take them too much.
The pie charts are divided into four categories breakfast, lunch, dinner, and snacks. The charts compare the average percentage of Sodium, Saturated fat, and Added sugar in each ordinary meal in the USA.
The two pie charts give information about the average value of three types of nutrients, all of which cqn be unhealthy, if consumed in excessive amounts in the USA
The presented three pie charts namely sodium, saturated and sugars delineate the changes in the proportion of four meals, namely breakfast, dinner, lunch and snacks in the USA.
The given pie charts illustrate the percentages of the average nutrients in three types of meals in the USA, which potentially have adverse effects on human well-being if consumed too much.
The pie charts draw the conclusion of different types of nutrients in average meals which may be considered unhealthy if consumed in excess in the USA. All proportions are given in percentages.
The pie charts give information about the average percentage of sodium, saturated fats and added sugar in common meals consumed in the USA. The initial impression is that sodium added to dinner has the highest proportion
The pie charts illustrate the average share of three kinds of ingredients which may be unhealthy if eaten too much. the nutrients consist of sodium, saturated fat, and added sugar. the data taken from the United States o
The pie chart illustrates the total proportion of three types of nutrients added in specific meals in The United States, which could be harmful to their body if they eat too much.
The supplied graphs illustrate the average ratio of three types of nutrients including sodium, saturated fat and added sugar are exciting in the daily meals of American citizens and it can be unhealthy if eaten too much.
The supplied graphs illustrate the average ratio of three types of nutrients including sodium, saturated fat and added sugar that exciting in the daily meals of American citizens and it can be unhealthy if eaten too much
The supplied graphs illustrate the average ratio of three types of nutrients include: sodium, saturated fat and added sugar exciting in the daily meals of American citizens and it can be unhealthy if eaten too much.
The supplied graphs illustrate the average ratio of three types of nutrients exciting in typical meals that consumed by United State people and may be unhealthy if eaten too much. These include sodium, saturated fat, and
The pie charts illustrate data about average proportion of Sodium, Added Sugar, Saturated Fat in regular meals, which may not be healthy if consume too much.
The pie charts illustrate the percentages of three ingridients in different meals, which considered harmful if consumed in great quantity in a certain country.
The pie charts depict the percentages of meal consumption in the USA, which are divided into three different categories. In short, sodium and saturated fat are the most common ingredients consumed at dinner time while su
The provided three pie charts depict the precentage of three substances, namely sodium, saturated fat and added sugar, in different meals consumed by Americans.
The pie charts illustrate the percentages of meals in three types of nutrients, including sodium, saturated fat and added sugar which consumed in the USA.
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