The line graph illustrates how much fish and different types of meat were consumed in a country in Europe from 1979 to 2004. Units were measured in grams per person per week.
A glance at a line graph provided reveals the consumed amount of meat divided into four various categories namely beef, chicken, fish and lamb, counted in gram, from 1979 to 2004. Overall, there was a recessive growth pa
A glance at a line graph provided reveals the amount of consumed meat including chicken, beef, lamb and fish, measured in gram, between 1979 and 2004. Overall, There was a recessive growth pattern witnessed in almost all
the graph provides information containing the consumption of fish and some different meats in Europe between 1979 and 2004. Generally speaking, the trend in chicken consumption during the periods increased when beef, lam
The report uses a line chart that illustrates the changes in the amount of consumption of fish and various types of meat in a European nation from 1979 to 2004. Overall, except for chicken, all factors decreased in 2004.
Given is a graph indicating some information regarding the number of British students at one university in England who were able to speak other languages in addition to English such as French only, German only, Spanish o
The given line chart displays the number of fish consumption and several various types of meat in Europe from 1979 to 2004. It is clearly seen that the quantity of people consuming chicken increases during the period whi
The given line graph explains the comparison in the choices of consumption of chicken, beef, lamb and fish in a European nation over a 25-year period (from 1979 to 2004).
The line chart shows the weekly customer’s consumption of non-vegetarian food like fish, lamb, beef, and chicken in a particular country in Europe from 1979 to 2004.