The provided bar chart compares the number of men and women who opted to pursue higher education in Britain and their choice of educational format over a 20-year span.
The bar chart provides key information about the number of males and females in further education in England in three different periods and the nature of their studying whether it is part-time or full-time. The units are
The line chart illustrate the number of people who moved from the contryside to the city in Iran, Indonesia and Russia from 2000 and gives a prediction for 2025. Number of people is expressed in millions.
The bar chart illustrates the number of people who visited three different museums in London from 2007 to 2012. Overall, the number of visitors to the National Gallery tended to increase whereas that of visitors to the V
The given pie graphs illustrate data about the rate of the four different types of transportation used in the British in 1996,1985 and 2005. Overall, it can be easily seen that private cars are the most popular and the p
The chart delineates the annual expenditure of UK citizens belonging to different age groups in three categories: food and drink, restaurants and hotels, and entertainment.
The bar chart gave an informtion on three differents types of catergories between a differents group of age which are populations who are living in The UK in a year of 2004
The bar chart illustrates the percentage of Australian males with a job in three different age categories in 1984,2001 and 2014. Overall, it can be seen that the rate of working men from 35-44 age groupe remaind steady a
The line graph illustrates data about how individuals migrated from underdeveloping to developing places for a 25-year time period in three different geographical locations. Overall, all three countries increased, althou
The multiple bar chart compares the traffic among three museums in London from 2007 to 2012. The museums are the National Gallery, the Victoria and Albert Museum, and the British Museum.
According to the charts, three types of nutrients contain in typical meals, sodium, saturated fat and added sugar. The charts above, describes the avarage percentage of sodium, saturated fats and added sugars in typical
The chart illustrates the amount of bucks an American family spent purchasing food, gas, and clothing in the year 2010 in the first four months of this year.