Nowadays, most food companies tend to incorporate an extremely high rate of sugar into their products including foods and sugars, as a result, it increases numerous health problems of the consumers. As a result, this issue has become a controversial issue, where some people believe that products with high levels of sweetness should be increased in price to lower the rate of consumption. In my opinion, I strongly agree that the cost of these commodities should be alleviated. The reasons why I am agreed will be discussed further in the following paragraphs.