IELTS Writing Samples by topic

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It is debatable that students should learn the science of food and how to prepare it in school. Some people agree with the statement, while others view it as a waste of time and that school time should be used in studyin
It is claimed by some that students should become aware of coockery lessons, while others believe students should engage in crucial subjects. Although knowladge in cooking and food can benefit them in the long run, l arg

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One of the widely discussed issues nowadays is students must study the food and how to cook, other view it is that student should study school lessons. It is undeniable that science of all become an essential part of our
Some people remarked that students should include culinary training in their academic program. On the other hand, some people believe that only the most significant subjects should be covered. In my opinion, I believe th
In todays world, it is achievable that most amount of school can provide completely muti-education. but in this case, a group of individuals convinced that thay must to always work on the major subject. While, the others
The discussion regarding whether students should engage in the study of food science and culinary skills or concentrate exclusively on core subjects has been a long-standing point of contention. Both viewpoints have thei
While some people say it is crucial to teach students about appropriate diets and scientific contents of food rather than teaching general school subjects, i would contend that the latter view seems more plausible.
Some claim that science of food and how to make should be introduced in schools while others say that major subjects should be taught. This essay discusses both these views and I strongly agree with the former opinion fo
Some assert that the studying of food making should be taught as main subject in the school curriculm while others believe that students might concentrate on essential subjects such as math, physics, chemistry,.. Because
Student should study science of food and how to cook food says somebody. Others suggest that student should learn important subject during school hours.In this essay I will discuss about both views and will share my idea
People hold a conflicting view that the science of food and food preparation should be taught as a compulsory subject for students, while others think that students' time should be allocated for major subjects. Personall
Whether studying the science of food has been a controversial topic. On face of it, the advantages seem apparent, but could there be a downside of it?
In the modern world, many young children are having diabetes and obesity at an early age, and some think that the education system is accountable for this problem. Many people believe that schoolchildren must learn culin
There are controversial perspectives heating a debate over what students should learn. While some hold a strong view that students should learn nutriments and cooking skills, the opposite makes a statement that students
In recent times,there has been growing interest in teaching students food science and its preparation .However, others think that students’ time should be dedicated to important subjects.In an upcoming ,essay  I will d
There is a growing view that children should be aware of how to make food, however there are counterparts to this view who support the opinion that there are other vital courses that kids should spend time on. I believe
Some people believe that the science of food and how to make meals should be introduced in schools while others argue that schools should offer only important subjects. I believe that the science of food and how to prepa
it is thought by a considerable number of people that students ought to study how to prepare and cultivate food. I could not agree more with this view for two specific reasons: many students who live in urban areas do no
People have different views concerning the importance of studying food science and cooking at educational institutions. While some argue that students should focus on key subjects that can boost their career prospects, I
Some today advocate the teaching of food science and preparation in schools as a key 21st-century skill. In my opinion, though the expense is a potential obstacle, such a proposal is justifiable.
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