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The charts below show the average percentages in typicl meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie chart gives information about the typicl proportions in daily meals of three different types of nutrients that can affect the health if they were consumed too much .
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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much

The provided pie charts illustrate how much three types of typical meals have been consumed in the United States.Overall,by having a cursory glance at the chart.It can be clearly seen that the consumption of dinner has t
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The charts below shows the average percentages in typical meals o three types of nutrients l, all of which may be unhealthy if eaten too much.

The pie chart shows the average percentages of Sodium, Saturated fat and Added sugar in 4 different common meals.
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The charts below shows the average percentages in typical meals o three types of nutrients l, all of which may be unhealthy if eaten too much.

the presented pie charts compare three different kinds of nutrients ( sodium, saturated fat, added sugar) in four sections( typical meals). it is clearly seen that proportion of "dinner" is the highest value in sodium an
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The charts below shows the average percentages in typical meals o three types of nutrients l, all of which may be unhealthy if eaten too much.

The provided pie charts illustrate the average number of three various nutrients which might be harmful,if they are eaten surplus.
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The chart below show the average percentages in typical meals of three types of nutrients, all which may be unhealty if eaten too much.

Three pie chart illustrate consumption of sodium, saturated fat and added sugar at four different type of meal; breakfast, lunch dinner and snacks in the USA. Additionaly, this consumption may be affect human healt if ea
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The given pie charts illustrate information about the average proportion in four different meals of three types of nutrients, which brings problems to health if overeat.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The pie charts compare the average percentages of three types of nutrients – namely sodium, saturated fat and added sugar consumed in four typical meals in the USA.
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The charts below show the average percentages in typical meals of three types of nutrient, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

The pie charts illustrate the amount of three types of nutrients which can have a bad effect on our body in four types of dishes.
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The charts below show the average percentages in typical meals of three types of nutrient, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and m

The charts showing that three unhealthy types of nutrient contained in breakfast, lunch, dinner and snacks.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts illustrate average level of sodium, saturated fat and added sugar in typical meals which are consumed in the USA. Overall, the given statistics give an opportunity to analyze the ingredients of the foods p
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The charts below show the average percentages in typical meals of three nutrients, all of which may be unhealthy if eaten too much.

The provided pie charts represent what percentage sodium, saturated fat and added sugar are included in a typical meal in the USA.
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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the inforamtion by selecting and reporting the main features, and make

The figure illustrates the daily consumption of three various kinds of nutrients including sodium, saturated fat and added sugars by Americans at breakfast, lunch, dinner and as a snack. Overall, It is evident from the d
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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the inforamtion by selecting and reporting the main features, and

The figure illustrates the daily consumption of three various kinds of nutrients including sodium, saturated fat and added sugars by Americans at breakfast, lunch, dinner and as an sanck. Overall, It is evident from the
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The pie charts illustrates the average amount of three unhealthy nutrients, namely, sodium, saturated fat, and added sugars,in regular meals,all of which can be unhealthy if consume way more than it should.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and mak

The given pie chart demonstrates the average consumption of sodium, saturated fat, and added sugar by meal. All three types may be harmful to health if over-consumed.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The pie charts depict three types of meals nutrients (sodium, saturated fat, added sugar) which are unhealthy if overly eaten. Overall, saturated fat and added sugar have same percentage in the breakfast. Following that,
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The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The three pie charts illustrate the three types of nutrient ingredients in daily meals and which may affect health if it is taken in excessive amounts. The charts describe the average percentage consumed of each meal in
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The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The provided pie Charts demonstrate the average proportion of three main unhealthy components that might affect our bodies. These components main meals, Breakfast, Dinner, Lunch and Snacks
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the charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie chart illustrates the percentage in four typical meals of three types of nutrients consumed in the USA. Overall, the percentages of sodium and saturated fat in dinner were the highest, while the percentage of thr
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