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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting amd reporting the main features, and

The three pie charts illustrate the average percentages of three types of nutrients in typical meals throughout the day. Overall, there are several trends seen in the charts about the common diets in the USA.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie charts provide information on the average proportions of common foods (breakfast, lunch, dinner, and snacks) with sodium, saturated fat, and added sugar whose excessive consumption is considered to be unhealthy.
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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The three pie charts provide information about the percentage of sodium, saturated fat, and added sugar in a typical meal. Excessive consumption of these nutrients could have a negative impact on the individual's health.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie chart illustrates the distribution of 3 separate sorts of nutrients which may harm people's health if eaten too much in every meal.
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The chart below shows the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and mak

The chart given below illustrates the average percentage of nutrients consumed through different daily meals(breakfast, lunch, snacks, and dinner) in the USA. The data is calculated on the basis of sodium, saturated fat,
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The three pie charts illustrates the median proportion in typical meals of three kinds of nutrients, all of which be unhealthy if consum too much.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much

The chart depicts the average percentage of how sodium, saturated fat and added sugar can be hazardous for health if it consumed too much in everyday meals in the USA.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, a

These pie charts depict the percentage of three different unhealthy addends in breakfast, lunch, dinner and snacks meals, it is clear from the graph that all the typical meals in the USA are contains unhealthy nutrients.
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The charts below shows the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The following chart illustrates the standard percentage of daily typical meals of three types of nutrients. they all can be bad for health if eaten too much. Overall, the highest percentage of added sugar is in snacks, a
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much

The pie charts illustrated the average proportion of different meals consisting of three types of nutrients in the USA and it is noted that consuming too much of these nutrients In meals can impact the health of our body
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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make

The given pie charts illustrate the amount of several kinds of nutrition in some particular foods. In addition, those might be not good for body in inconsideration intake.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie charts provide information about the percentages of sodium, saturated fats and added sugars consumed by Americans during four different meals which are breakfast, lunch, dinner and snacks. Overall, sodium and sat
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features,

The charts illustrate the average ratio of consumption of ( Sodium, Saturated fat and added sugar) in typical meals. However, the excess consumption of these nutrients is unhealthy. Overall, the highest percentages of s
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The pie charts give information about mean of nutrition in every meal and they can be unhealthy by over eating.
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The charts below show the average percentages in typical meals of three types od nutrients, all of which may be unhealthy if eaten too much. summarise the information by features, and reporting the main feature, and make

The given pie graphs illustrate the proportion of sodium, fat and sugar, in all the meals consumed in a day, which is not healthy if consumed in a large quantity.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and m

The three pie charts illustrate how much components like sodium, saturated fat and sugar (which are not healthy in big quantities) are used in the main daily meals in the USA. Units are measured in percentages.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

The pie graphs below illustrate a comparison between unhealthy nutrients consumed in the USA separated in percentages by breakfast, lunch, snacks and dinner. The three images show a clear trend of high amounts of Sugar s
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The charts below show the average percentages in typical meals of three type of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features,and ma

The pie charts illustrate three type of un healthy nutrients in typical meals by percentages. Overall, the most notable trend that was dinner contain sodium and saturated fat in the higher amount, while sugar had a domin
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and

The graph depict the average percentages in some specific meals of three differents of nutrients, namely sodium, saturated fat and added sugar. These are bad for health if people consume too much.
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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and

These pie charts illustrate the average consumption of breakfast, lunch, dinner and snacks considering the use of sodium, saturated fat and added sugar. Additionally, if some of them be overused, definitely it is convert
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