The line graph illustrates information about the consumption of fish and some different kinds of meat in Europe. The data is measured in grams from 1979 to 2004.
The given line graph illustrates the weekly consumption of four different types of meat (fish, lamb, beef and chicken) in a European country from 1979 to 2004.
The given line graph illustrates the amount of four kinds of meat (chicken, beef, lamb, fish) which were consumed over a period of 25 years from 1974 to 2004 in Europe. Units are measured in grams per person per week.
The graph below illustrates the consumption of fish and some diverse sort of meat in a European country between 19V9 and Y..E. According to the table fish diagram had steady changes. Lamb consumption has rapidly decrease
The graph below illustrates the amount of the different kinds of meats including fish, lamb, beef and chicken, which consumed in a European country between 1979 and 2004. The information is measured in Grams per person p
The graph illustrates the quantities of fish and different kinds of meats consumed in a European country in the time period between 1979 and 2004. Over this span of 25 years, the consumption of beef, lamb and fish has al
The graph illustrates the quantities of fish and different kinds of meats consumed in a European country between the time period of 1979 and 2004. Over this span of 25 years, the consumption of beef, lamb and fish have a
The given graph illustrates information about the number of grams per person consumed in a variety of food such as fish, meat, beef, lamb and chicken, which had taken a place in a European country in a period of years fr
As we can see by the graph , a study between 1979 and 2004 was made in order to report the fish and meat consumption in a European country. In relation to the variations of consumption during the years , the graph shown