In the present days, as a result of years of intense investments in science and technology, it is no longer needed for humans to eat nor consume any products originated from animals. It is common to find, at most of the stores and supermarkets, products such as burguers made of soybeans that taste just like meat, milk made of allmond or rice, plastic-fiber clothes that appear to be leather, and many other goods that use plant, plastic and a variety of inputs to deliver the same experience to its consumers, without the need of animal sources.