The report uses a line chart that illustrates the changes in the amount of consumption of fish and various types of meat in a European nation from 1979 to 2004. Overall, except for chicken, all factors decreased in 2004.
Given is a graph indicating some information regarding the number of British students at one university in England who were able to speak other languages in addition to English such as French only, German only, Spanish o
The given line chart displays the number of fish consumption and several various types of meat in Europe from 1979 to 2004. It is clearly seen that the quantity of people consuming chicken increases during the period whi
The given line graph explains the comparison in the choices of consumption of chicken, beef, lamb and fish in a European nation over a 25-year period (from 1979 to 2004).
The line chart shows the weekly customer’s consumption of non-vegetarian food like fish, lamb, beef, and chicken in a particular country in Europe from 1979 to 2004.
This line chart depicts the consumer's consumption of seafood and some variety of types of meat in the Europe continent from 1979 and 2004. It is clear from the graph that each one has a different pattern of figures week
The picture presentation illustrates the information pertaining to how many grams of fish and variety of meat every person expanded between 1979 and 2004 in Europe.
The given line graph illustrates the amount of fish and some different types of meat consumption (in grams per person per week) in a European nation from 1979 to 2004.
The given graph provides information on the changing trends in meat consumption in a European country between 1979 and 2004. It highlights the variations in the consumption of chicken, beef, lamb, and fish over this peri